Local chef Keith Chapman pops up in the Agricole kitchen for a chef-driven breakfast and lunch menu featuring local produce.

Join Josmine Evans, founder of Indigo Culinary, for a tasting of spice blends and teas that honor the cooking heritage of the Afro-Caribbean diaspora.

Stockbridge-based thrifting expert Erica Cesarz displays her vintage clothing and accessory finds for your perusal and purchase.